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Incidence of Maize Ear Rot and Stem Borer Participatory Rural Appraisal Efficacy Relationship by Farmers in Western Kenya

Published in Plant (Volume 9, Issue 1)
Received: 30 December 2020    Accepted: 9 January 2021    Published: 22 January 2021
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Abstract

Maize has become Africa’s second most important food crop after cassava. Maize is Kenya’s staple food and is grown by about 90% of rural households. Among the pests and disease, stem borers are considered to be the most serious insect pests and ear rot the most important disease. A participatory rural appraisal (PRA) was carried out in Malakisi and Sirisia Divisions of Bungoma County, Western Kenya (N00°68.824 - N00°78.641 and E34°38.076 -E34°55.604). The PRA involved focused group discussions and 100 questionnaires were used in each Division to gather information from maize farmers. The focused groups consisted of the males and females who had engaged in maize production for at least 5 years. The two Divisions were perceived to have different levels of ear rot causing fungi because of different agro-ecological zones. This determined the farmers’ knowledge on the relationship between maize ear rot and stem borer damage, yield losses and farmer’s livelihoods. Farmers put 54% of their farms under maize production with mean yields of 9.8bags/acre and 10.9bags/acre for Malakisi and Sirisia Divisions respectively. Most farmers planted maize early 78% and 83% for Malakisi and Sirisia. The use of certified seeds especially hybrids was high in both Divisions with Malakisi 74% while Sirisia had 84%. Only 63% and 66% of the population for Malakisi and Sirisia respectively were food secure. The yields per unit area is far less than the potential due low levels of inorganic fertilizer use and unexploited organic manure utilization. But the government intervention/subsidy through National accelerated agricultural input and access programme (NAAIAP) programme in both Divisions realized significant increase in the yields of 20-30 bags /acre). All farmers affirmed knowing both maize stem borers and ear rot. The occurrence of stem borers was 16% in long rain season while 84% in short rains season. There were No stem borer tolerant varieties with farmers, local stockists and traders. Farmers in Malakisi 46% and Sirisia 37% recognized the relationship as a pathway between stem borer damage and ear rot incidence. Some farmers and traders admix their maize grains with Malakisi 25% and Sirisia 13%. Rotten ears are used as livestock, poultry feeds, local brews and human food during hunger months. Coupled with the high number of traditional stores which are grass thatched and dilapidated, this predisposes the populace to mycotoxins associated with ear rot posing a health risk.

Published in Plant (Volume 9, Issue 1)
DOI 10.11648/j.plant.20210901.12
Page(s) 10-15
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2021. Published by Science Publishing Group

Keywords

Farmers, Incidence, Maize Ear Rot. Participatory Rural Appraisal, Stem Borer

References
[1] Ajanga, S. M. (2000). Maize Ear Rots and Associated Mycotoxins in Western Kenya. Ph. D. Thesis, University of Greenwich, UK.
[2] Drepper, W. J., Renfro, B. L. (1990b). Incidence of maize ear rot caused by Fusarium moniliforme and Stenocarpella maydis in South African Journal of Plant and Soil. 9: 177-179.
[3] Economic Review of Agriculture. (2007). Central Planning and Monitoring Unit, Ministry of Agriculture, Republic of Kenya. pp. 17.
[4] Economic Review of Agriculture (2009). Central Planning and Monitoring Unit, Ministry of Agriculture, Republic of Kenya. pp. 23-25.
[5] Economic Review of Agriculture (2010). Central Planning and Monitoring Unit, Ministry of Agriculture, Republic of Kenya. pp. 25-26.
[6] Export Processing Zone. (2005). Grain production in Kenya, Nairobi, EPZ. pp. 6.
[7] FAO (2005). FAOSTAT Data, Faostat, FAO. Org. 2nd February 2006.
[8] FAO (2010). FAOSTAT http://faostat.fao.org/site/567/default/.aspx
[9] Flett, B. C. and van Rensburg, J. B. J. (1992). Effect of Busseola fusca on the incidence of maize ear rot caused by Fusarium moniliforme and Stenocarpella maydis. South African Journal of Plant Soil. 9: 177-179.
[10] Kalule, T., Ogenga-Latigo, M. W. and Okoth, V. A. O. (1997). Seasonal fluctuations and damage of lepidopteran stem borers on maize in a major agro eco zone of Uganda. In African Crop Sci. J. 5: 385-393.
[11] Kedera, J. C., Ochor, E. T., Ochieng, W. A. J. and Kamindi, E. R. (1994). Incidence of maize ear rot in Western Kenya, in Int. J. Pest Man. 40: 117-120.
[12] Kfir, R., Overholt, W. A., Khan, Z. R., Polaszek, A. (2002). Biology and management of economically important lepidopteran cereal stem borers in Africa. Annu. Rev. Entomol. 47: 701–731.
[13] KMDP. (2007). Kenya Maize Handbook, ACDI/VOCA-Kenya Training Manual No. 27.
[14] MoA (2009). Annual report, Crops Development Division. Nairobi.
[15] MSPND. (2009a). Bungoma west, District Development Plan 2008-2012. pp. 13-16.
[16] MSPND. (2009b). Food Survey Report –Kenya. pp. 12-14.
[17] Mukanga, M., Derera, J., Tongoona, P., & Laing, M. (2011). Farmers' perceptions and management of maize ear rots and their implications for breeding for resistance.
[18] Mutitu, E. W., Narla, R., Oduor, H and Gathumbi, K. J. (2003). Causes of ear rot of maize with mycotoxin implications in Eastern and Central Kenya, in Proceedings of Book of Abstracts for the 6th Biennial Conference of the African Crop Science Society, Oct. 12-17, Nairobi, Kenya. pp. 71-71.
[19] Oben, Esther & Ntonifor, Nelson & Kekeunou, Sévilor & Abbeytakor, Martin. (2015). Farmers knowledge and perception on maize stem borers and their indigenous control methods in south western region of Cameroon. Journal of Ethnobiology and Ethnomedicine. 11. 10.1186/s13002-015-0061-z.
[20] Odendo, Martins, De Groote, Hugo, Odongo, Omari and Oucho Patrick (2002). Participatory Rural Appraisal of Farmers’ Criteria for Selection of Maize Varieties and Constraints to Maize Production in Moist-Midaltitude Zone of Western Kenya. A case study of Butere-Mumias, Busia and Homa Bay Districts
[21] Odendo, M., Wachira, S., Wanyama, J. (2003). Economic assessment of maize yield loss due to stem borer in major maize agro-ecological zones of Kenya, African crop science conference proceedings 6: 683-687.
[22] Sibiya Julia, Pangirayi Tongoona1, John Derera1 and Itai Makanda (2013). Smallholder farmers’ perceptions of maize diseases, pests, and other production constraints, their implications for maize breeding and evaluation of local maize cultivars in KwaZulu-Natal, South Africa. African Journal of Agricultural Research, Vol. 8 (17), pp. 1790-1798. DOI: 10.5897/AJAR 12.1906
[23] Shurtleff, M. C (1980). Compedium of corn diseases. American phytopathological society, 2nd eds. St Paul, MN, USA.
[24] Tefera, T., Mugo, S., & Beyene, Y. (2015). Developing and deploying insect resistant maize varieties to reduce pre-and post-harvest food losses in Africa. Food Security, 8, 211-220. DOI: 10.1007/s12571-015-0537-7
[25] Warui, C. M. and Kuria, J. N. (1983). Population incidence and the control of maize stem borers, Chilo partellus Swinhoe, C. orichalcociliellus Strand and Sesamia calamistis Hampson in Coast Kenya in Kenya. Insect Sci. Applic. 4: 11-18.
[26] Xia, Z. H., Pan, H. K., Zhang, L. X., Liu, C. Y. (1995). The relationship between maize ear rot caused by Fusarium moniliforme and maize ear-feeding rate caused by Asian borer (Ostrinia furnacalis), Acta Agriculturae Boreali Sinica. 10: 88-91.
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    Fredrick Wotia, Elizabeth Omukunda. (2021). Incidence of Maize Ear Rot and Stem Borer Participatory Rural Appraisal Efficacy Relationship by Farmers in Western Kenya. Plant, 9(1), 10-15. https://doi.org/10.11648/j.plant.20210901.12

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    Fredrick Wotia; Elizabeth Omukunda. Incidence of Maize Ear Rot and Stem Borer Participatory Rural Appraisal Efficacy Relationship by Farmers in Western Kenya. Plant. 2021, 9(1), 10-15. doi: 10.11648/j.plant.20210901.12

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    AMA Style

    Fredrick Wotia, Elizabeth Omukunda. Incidence of Maize Ear Rot and Stem Borer Participatory Rural Appraisal Efficacy Relationship by Farmers in Western Kenya. Plant. 2021;9(1):10-15. doi: 10.11648/j.plant.20210901.12

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  • @article{10.11648/j.plant.20210901.12,
      author = {Fredrick Wotia and Elizabeth Omukunda},
      title = {Incidence of Maize Ear Rot and Stem Borer Participatory Rural Appraisal Efficacy Relationship by Farmers in Western Kenya},
      journal = {Plant},
      volume = {9},
      number = {1},
      pages = {10-15},
      doi = {10.11648/j.plant.20210901.12},
      url = {https://doi.org/10.11648/j.plant.20210901.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.plant.20210901.12},
      abstract = {Maize has become Africa’s second most important food crop after cassava. Maize is Kenya’s staple food and is grown by about 90% of rural households. Among the pests and disease, stem borers are considered to be the most serious insect pests and ear rot the most important disease. A participatory rural appraisal (PRA) was carried out in Malakisi and Sirisia Divisions of Bungoma County, Western Kenya (N00°68.824 - N00°78.641 and E34°38.076 -E34°55.604). The PRA involved focused group discussions and 100 questionnaires were used in each Division to gather information from maize farmers. The focused groups consisted of the males and females who had engaged in maize production for at least 5 years. The two Divisions were perceived to have different levels of ear rot causing fungi because of different agro-ecological zones. This determined the farmers’ knowledge on the relationship between maize ear rot and stem borer damage, yield losses and farmer’s livelihoods. Farmers put 54% of their farms under maize production with mean yields of 9.8bags/acre and 10.9bags/acre for Malakisi and Sirisia Divisions respectively. Most farmers planted maize early 78% and 83% for Malakisi and Sirisia. The use of certified seeds especially hybrids was high in both Divisions with Malakisi 74% while Sirisia had 84%. Only 63% and 66% of the population for Malakisi and Sirisia respectively were food secure. The yields per unit area is far less than the potential due low levels of inorganic fertilizer use and unexploited organic manure utilization. But the government intervention/subsidy through National accelerated agricultural input and access programme (NAAIAP) programme in both Divisions realized significant increase in the yields of 20-30 bags /acre). All farmers affirmed knowing both maize stem borers and ear rot. The occurrence of stem borers was 16% in long rain season while 84% in short rains season. There were No stem borer tolerant varieties with farmers, local stockists and traders. Farmers in Malakisi 46% and Sirisia 37% recognized the relationship as a pathway between stem borer damage and ear rot incidence. Some farmers and traders admix their maize grains with Malakisi 25% and Sirisia 13%. Rotten ears are used as livestock, poultry feeds, local brews and human food during hunger months. Coupled with the high number of traditional stores which are grass thatched and dilapidated, this predisposes the populace to mycotoxins associated with ear rot posing a health risk.},
     year = {2021}
    }
    

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    AU  - Fredrick Wotia
    AU  - Elizabeth Omukunda
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    DO  - 10.11648/j.plant.20210901.12
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    AB  - Maize has become Africa’s second most important food crop after cassava. Maize is Kenya’s staple food and is grown by about 90% of rural households. Among the pests and disease, stem borers are considered to be the most serious insect pests and ear rot the most important disease. A participatory rural appraisal (PRA) was carried out in Malakisi and Sirisia Divisions of Bungoma County, Western Kenya (N00°68.824 - N00°78.641 and E34°38.076 -E34°55.604). The PRA involved focused group discussions and 100 questionnaires were used in each Division to gather information from maize farmers. The focused groups consisted of the males and females who had engaged in maize production for at least 5 years. The two Divisions were perceived to have different levels of ear rot causing fungi because of different agro-ecological zones. This determined the farmers’ knowledge on the relationship between maize ear rot and stem borer damage, yield losses and farmer’s livelihoods. Farmers put 54% of their farms under maize production with mean yields of 9.8bags/acre and 10.9bags/acre for Malakisi and Sirisia Divisions respectively. Most farmers planted maize early 78% and 83% for Malakisi and Sirisia. The use of certified seeds especially hybrids was high in both Divisions with Malakisi 74% while Sirisia had 84%. Only 63% and 66% of the population for Malakisi and Sirisia respectively were food secure. The yields per unit area is far less than the potential due low levels of inorganic fertilizer use and unexploited organic manure utilization. But the government intervention/subsidy through National accelerated agricultural input and access programme (NAAIAP) programme in both Divisions realized significant increase in the yields of 20-30 bags /acre). All farmers affirmed knowing both maize stem borers and ear rot. The occurrence of stem borers was 16% in long rain season while 84% in short rains season. There were No stem borer tolerant varieties with farmers, local stockists and traders. Farmers in Malakisi 46% and Sirisia 37% recognized the relationship as a pathway between stem borer damage and ear rot incidence. Some farmers and traders admix their maize grains with Malakisi 25% and Sirisia 13%. Rotten ears are used as livestock, poultry feeds, local brews and human food during hunger months. Coupled with the high number of traditional stores which are grass thatched and dilapidated, this predisposes the populace to mycotoxins associated with ear rot posing a health risk.
    VL  - 9
    IS  - 1
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Author Information
  • Department of Agriculture and Land Use Management, School of Agriculture, Veterinary Sciences and Technology (SAVET), Masinde Muliro University of Science and Technology (MMUST), Kakamega, Kenya

  • Department of Biological Sciences, Masinde Muliro University of Science and Technology (MMUST), Kakamega, Kenya

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